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Aug 12, 2020
Cheesy Leeks - and an alternative Creamy Leeks
A glorious cheesy delight to add to a Sunday roast. I'm not a fan of cauliflower cheese but the oniony taste from the leeks is a game...
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Jul 13, 2020
Roasted Vegetable Lasagne
I'm not vegetarian but I do prefer vegetable lasagne to the meaty version. It's rare that I prefer a vegetable. This isn't a fully...
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Jun 29, 2020
Scampi Tacos with Jalapeño Tartare Sauce & Avocado
An easy way to create fish tacos and a change from scampi, chips and peas! Ingredients 400g jumbo wholetail breaded scampi Taco wraps (if...
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Jun 29, 2020
Queso (Mexican Cheese Dip)
This is a next level dip. Thick, cheesy and a nice level of spice. Glorious with tortilla chips. Ingredients 225g fresh Cheddar cheese,...
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Jun 18, 2020
VERY Lazy Chilli
This is very lazy, very lazy indeed. But it's not quite ready meal lazy. Whilst it's not the same as a chilli from scratch these...
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Jun 15, 2020
Caper Vinaigrette
Wanted a nice vinaigrette for a green salad, had excess capers. Also just found out how to spell vinaigrette. Ingredients 1 1⁄2 tsp...
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Jun 11, 2020
Egg Fried Rice
Be careful when pre-cooking the rice. Do it early enough for it to cool down but not too early or it will turn crispy. Unless you like...
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Jun 11, 2020
Soft Noodles with Beansprouts
As a side rather than a full chow mein. Ingredients 2 tbsp dark soy sauce 2 tbsp light soy sauce 2 tbsp oyster sauce Egg noodles 1...
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Jun 9, 2020
Next Level Cheese & Ham Toastie
Who doesn't love a toastie? They deserve a bit of pimping now and again. Ingredients (to make 1 sandwich) 2 medium–thick slices bread...
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