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Red Wine Sauce
I was so obsessed by the brie parcels here I forgot to get good pictures of the sauce. It's not that attractive anyway, somewhat purple,...
Apr 4, 2022


Brie Parcels
Gooey, melty cheese. Pastry. Joy. I hear the word unctuous used a lot of cooking shows and I think this is what they mean. Ingredients...
Apr 4, 2022


Salt & Pepper Prawns
Yes, yes and thrice yes, believe in the power of custard powder! Just make sure it's the original. Ingredients The prawns King Prawns...
Mar 17, 2022


Crispy Spiced Fried Prawns
I've been on a bit of a frying blitz, having never really deep fried before. These prawns were good as, unlike in a lot of battered...
Mar 16, 2022


Salt & Pepper Chicken Wings
I cannot explain how good these are. Just like the take away! MSG is optional but it really is a great flavour enhancer. Ingredients...
Mar 14, 2022


Scotch Eggs
With lovely gooey soft yolks. Recipe update: Made them this weekend with southern fried breadcrumbs and it is a game changer! Gives...
Mar 14, 2022


Corned Beef & Potato Pie
Just lie mother (and actually father) used to make. TBF my Dad makes it a lot and is rather good at it. My pastry cow faces are better...
Feb 8, 2022


Simple Risotto
A nice, ingredient light easy risotto which makes a great base to showcase meat dishes. Ingredients 5 cups chicken stock 3 tbsp olive oil...
Jan 25, 2022


Blue Cheese Sauce
A simple but delicious blue cheese sauce for steak, burgers, dipping..... Ingredients 30g butter 1 tbsp plain flour 200ml milk 75g blue...
Oct 8, 2021


Creamy Garlic Mushroom Sauce
I LOVE garlic mushrooms but have never managed to make them at home with a deep enough flavour. Through this recipe from Chef Jack Ovens...
Aug 13, 2021


Mexican Rice
Spicy but nice! Ingredients 2 tbsp olive oil 1 small onion, finely chopped 1 large jalapeño pepper, sliced 2 large cloves garlic, minced...
Mar 19, 2021


Peppercorn Sauce
Treated ourselves to a Chateaubriand for NY so made peppercorn sauce for a change. I prefer mine not too peppercorny so I used 1 tbsp...
Jan 14, 2021


Goose Fat Baked Potatoes
Pimped up my spuds! Not exactly a recipe but something new to do with your potatoes. Ingredients Potatoes 1 onion, cut in half 4 cloves...
Dec 10, 2020


Bourbon Mushroom Sauce
I do love a steak sauce. Ingredients 2 tbsp butter 1 large shallot minced 1 clove garlic minced Salt and pepper to season 1 1/2 cups...
Oct 14, 2020


Chinese Stir Fried Broccoli
A lovely way to spruce up your greens. This tastes best when you leave the broccoli quite crunchy. Ingredients Broccoli 1 1/2 tbsp...
Aug 20, 2020


Cheesy Leeks - and an alternative Creamy Leeks
A glorious cheesy delight to add to a Sunday roast. I'm not a fan of cauliflower cheese but the oniony taste from the leeks is a game...
Aug 12, 2020


Prawn Saganaki
The flavour in this is so reminiscent of holidays. Take me back to Mykonos! Ingredients 250g prawns 1/4 cup olive oil 1 red onion,...
Jun 30, 2020


Roasted Cauliflower with Garlic & Paprika
We used this in tacos as a nice veggie option and served with Queso sauce . Ingredients 70g breadcrumbs 1 cauliflower, stem trimmed 20g...
Jun 29, 2020
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